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Unstuffed Sweet And Sour Cabbage
On December 24, 2023 by userUnstuffed Sweet and Sour Cabbage is a deconstructed version of traditional stuffed cabbage rolls, making it easier and quicker to prepare. Here’s a simple recipe for Unstuffed Sweet and Sour Cabbage:
Ingredients:
- 1 lb ground beef or ground turkey
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 1 small head of cabbage, thinly sliced
- 1 can (14 oz) diced tomatoes
- 1/2 cup tomato sauce
- 1/4 cup brown sugar
- 1/4 cup apple cider vinegar
- 1/4 cup raisins
- 1 teaspoon paprika
- Salt and black pepper to taste
- Cooked rice or mashed potatoes for serving
Instructions:
- Brown the Ground Meat:
- In a large skillet or pan, brown the ground beef or ground turkey over medium-high heat. Break it into crumbles with a spoon as it cooks.
- Add Onions and Garlic:
- Add the finely chopped onion to the skillet and sauté until the onions are translucent. Add minced garlic and sauté for an additional minute.
- Add Cabbage:
- Add the thinly sliced cabbage to the skillet. Stir and cook until the cabbage begins to wilt.
- Prepare Sweet and Sour Sauce:
- In a bowl, mix together diced tomatoes, tomato sauce, brown sugar, apple cider vinegar, raisins, paprika, salt, and black pepper.
- Add Sauce to Skillet:
- Pour the sweet and sour sauce mixture over the cabbage and meat. Stir to combine.
- Simmer:
- Reduce the heat to low, cover the skillet, and let the mixture simmer for about 20-25 minutes, or until the cabbage is tender.
- Adjust Seasoning:
- Taste and adjust the seasoning, adding more salt, pepper, or sugar if needed.
- Serve:
- Serve the Unstuffed Sweet and Sour Cabbage over cooked rice or mashed potatoes.
- Enjoy:
- Enjoy this flavorful and comforting dish with a sweet and tangy twist!
This recipe captures the essence of sweet and sour cabbage rolls without the hassle of stuffing individual leaves. It’s a convenient and delicious way to enjoy the flavors of a classic dish.