Cookies . Keto
Keto-Chewy Chocolate Cookies
On December 14, 2023 by userHere’s a recipe for Keto Chewy Chocolate Cookies that are low in carbs and high in chocolatey goodness.
Ingredients:
- 1 cup almond flour
- 1/4 cup cocoa powder (unsweetened)
- 1/2 cup keto-friendly sweetener (such as erythritol or stevia)
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup sugar-free chocolate chips or chopped dark chocolate
Instructions:
- Preheat Oven:
- Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper.
- Mix Dry Ingredients:
- In a bowl, whisk together almond flour, cocoa powder, keto-friendly sweetener, baking soda, and salt.
- Combine Wet Ingredients:
- In another bowl, mix melted butter, egg, and vanilla extract until well combined.
- Combine Wet and Dry Ingredients:
- Add the wet ingredients to the dry ingredients and stir until a thick cookie dough forms.
- Add Chocolate Chips:
- Fold in the sugar-free chocolate chips or chopped dark chocolate into the cookie dough.
- Shape Cookies:
- Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
- Bake:
- Bake in the preheated oven for 10-12 minutes or until the edges are set but the centers are still soft.
- Cool:
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy:
- Once cooled, enjoy your Keto Chewy Chocolate Cookies! Store any leftovers in an airtight container.
Feel free to customize this recipe by adding chopped nuts or a sprinkle of sea salt on top before baking. These chewy chocolate cookies are a delightful keto-friendly treat for chocolate lovers.