Keto
Keto Dressing
On December 14, 2023 by userHere’s a basic recipe for a versatile Keto Salad Dressing. You can use this dressing on a variety of salads to add flavor without adding extra carbs.
Ingredients:
- 1/2 cup olive oil
- 1/4 cup apple cider vinegar
- 1 teaspoon Dijon mustard
- 1 clove garlic, minced
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Salt and black pepper, to taste
- Optional: a pinch of sweetener (such as erythritol or stevia) to taste
Instructions:
- Whisk Ingredients:
- In a bowl, whisk together olive oil, apple cider vinegar, Dijon mustard, minced garlic, dried oregano, dried basil, salt, and black pepper.
- Adjust Seasoning:
- Taste the dressing and adjust the salt, pepper, and optional sweetener according to your preference.
- Store:
- Transfer the dressing to a glass jar or container with a lid for storage.
- Shake Before Use:
- Before using the dressing, give it a good shake to ensure that the ingredients are well combined.
- Use:
- Drizzle the keto dressing over your favorite salads just before serving.
This keto dressing is a great base, and you can customize it to suit your taste. Feel free to experiment with additional herbs, spices, or even add a splash of lemon juice for variation. It’s a simple and flavorful way to enhance your keto salads.