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Cranberry Whipped Feta Dip
On December 13, 2023 by userCranberry Whipped Feta Dip is a delicious and festive appetizer that combines the tangy flavor of feta with the sweetness of cranberries. Here’s a simple recipe for you:
Ingredients:
- 8 oz (225 g) feta cheese, crumbled
- 4 oz (115 g) cream cheese, softened
- 1/2 cup dried cranberries, chopped
- 2 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
- Salt and black pepper to taste
- Fresh rosemary or thyme for garnish (optional)
- Crackers, bread, or sliced vegetables for serving
Instructions:
- Whip the Feta:
- In a food processor, combine the crumbled feta and softened cream cheese. Pulse until the mixture becomes smooth and creamy.
- Add Cranberries and Honey:
- Add the chopped dried cranberries, honey, olive oil, lemon zest, and lemon juice to the whipped feta. Process again until everything is well combined.
- Adjust Seasoning:
- Taste the dip and adjust the seasoning with salt and black pepper according to your preference. Remember that feta can be salty, so be cautious with the salt.
- Chill (Optional):
- If time allows, refrigerate the dip for at least 30 minutes to allow the flavors to meld. This step is optional but can enhance the overall taste.
- Garnish and Serve:
- Before serving, garnish the Cranberry Whipped Feta Dip with fresh rosemary or thyme, if desired.
- Serve with Accompaniments:
- Transfer the dip to a serving bowl and surround it with an assortment of crackers, sliced baguette, or fresh vegetables.
- Enjoy:
- Serve the Cranberry Whipped Feta Dip at room temperature and enjoy this flavorful and festive appetizer!
This dip is perfect for holiday gatherings or any occasion where you want to impress your guests with a unique and delicious appetizer. The combination of creamy feta, sweet cranberries, and a touch of honey creates a delightful flavor profile.