Sauce
Fish Taco Sauce
On December 10, 2023 by userFish taco sauce is a creamy and tangy condiment that adds a burst of flavor to your fish tacos. Here’s a simple and delicious recipe for homemade fish taco sauce:
Ingredients:
- 1/2 cup mayonnaise
- 2 tablespoons sour cream
- 1 tablespoon lime juice
- 1 teaspoon lime zest
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions:
- Combine Ingredients:
- In a bowl, whisk together mayonnaise, sour cream, lime juice, lime zest, chopped cilantro, ground cumin, chili powder, and garlic powder.
- Season:
- Add salt and pepper to taste. Start with a pinch of salt and adjust according to your preference.
- Mix Well:
- Whisk all the ingredients together until well combined. Ensure a smooth and creamy consistency.
- Chill:
- For the best flavor, refrigerate the fish taco sauce for at least 30 minutes before serving. This allows the flavors to meld.
- Taste and Adjust:
- Before serving, taste the sauce and adjust the seasonings if needed. You can add more lime juice, cilantro, or spices according to your taste.
- Serve:
- Serve the fish taco sauce alongside your favorite fish tacos. It also works well as a topping for other seafood dishes or as a dipping sauce for fish sticks.
Optional Additions:
- Hot Sauce: If you like some heat, add a dash of your favorite hot sauce to the sauce.
- Diced Jalapeños: For an extra kick, stir in some finely diced jalapeños.
- Honey: A touch of honey can add a hint of sweetness to balance the tanginess.
Enjoy this flavorful fish taco sauce to enhance the taste of your fish tacos and bring a taste of the coastal cuisine to your table!