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Creamy Penne With Sausage & Sun-Dried Tomatoes
On December 12, 2023 by userCreamy Penne with Sausage and Sun-Dried Tomatoes is a flavorful and satisfying pasta dish. Here’s a delicious recipe for you to try:
Ingredients:
- 12 ounces penne pasta
- 1 pound Italian sausage, casings removed
- 1/2 cup sun-dried tomatoes, chopped
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and black pepper, to taste
- Crushed red pepper flakes, for optional heat
- Fresh basil or parsley, chopped, for garnish
Instructions:
1. Cook the Penne:
- Cook the penne pasta according to the package instructions in a large pot of salted boiling water. Drain and set aside.
2. Brown the Sausage:
- In a large skillet or pan over medium-high heat, cook the Italian sausage, breaking it into crumbles with a spoon as it cooks. Cook until browned and cooked through. Remove any excess fat.
3. Add Aromatics:
- Add minced garlic to the skillet with the browned sausage. Sauté for about 1-2 minutes until fragrant.
4. Incorporate Sun-Dried Tomatoes:
- Stir in the chopped sun-dried tomatoes and cook for an additional 2 minutes.
5. Create the Sauce:
- Pour in the chicken broth and bring the mixture to a simmer. Allow it to simmer for 2-3 minutes.
- Add the heavy cream, Parmesan cheese, salt, black pepper, and optional crushed red pepper flakes. Stir until the sauce is well combined and the cheese is melted. Adjust seasoning to taste.
6. Combine Pasta and Sauce:
- Add the cooked and drained penne pasta to the skillet, tossing to coat the pasta in the creamy sauce.
7. Garnish and Serve:
- Garnish with chopped fresh basil or parsley.
8. Serve:
- Serve the Creamy Penne with Sausage and Sun-Dried Tomatoes hot, and enjoy!
This rich and flavorful pasta dish is perfect for a comforting dinner. The combination of sausage, sun-dried tomatoes, and the creamy sauce creates a satisfying and indulgent meal.